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Engaging Minds. Building Futures. 

Bloom in Wonder Menu

 

Passed Hors D'oeuvres

Bacon crisps

Sea salt edible spoon topped with lobster cream cheese, smoked salmon, tarragon mayo, pimento, & fried capers

 

Buffet

Teriyaki pork lollipops

Shiitake savoy pot stickers

Jumbo shrimp with sourwood honey & dill cocktail sauce

Assorted fresh sushi rolls

Grilled sous vide filet with mushroom pepper sauce

Parsley buttered potatoes

Grilled vegetables with olive oil, sea salt, & cracked pepper

Assorted breads

Panko-crusted chicken breast with béchamel and fried spinach

Rice pilaf with hierloom grains

Fried green beans with bacon

 

Desserts

Salted caramel ganache

Cajun salted cashews

 

Delectable Late Night Snack  

 

Admission Events